Feature Vitamin B7 powder, also known as biotin, is a B vitamin that occurs naturally in some foods.Its molecular structure contains a unique urea ring…
Feature Bifidobacterium lactis Probio-M8 is a probiotic strain of Bifidobacterium lactis isolated from 84 healthy human breast milk in 2017. Its morphological characteristics are short…
Feature Dihydromyricetin was first isolated from Ampelopsis plants in 1940.It is a natural flavonoid compound with the characteristics of natural origin and excellent biological activity.…
Feature Hexamidine Diisethionate salt is a water-soluble cationic substance. It is neutralized by an organic base (hexamidine) and an acid (hydroxyethylsulfonic acid). Specification-COA Tested Items…
Feature Tetrahydrocurcumin is obtained by hydrogenating curcumin, with a content of ≥98%.In terms of appearance, tetrahydrocurcumin is a white powder, which is different from the…
Feature Tea polyphenols (Camellia sinensis polyphenols) is the general term for phenolic compounds in tea. Catechins are the main components of tea polyphenols, accounting for…
Feature Lycopene is a carotenoid that cannot be synthesized by the human body and must be ingested through diet. Lycopene is found in ripe tomatoes,…
Feature Kojic acid is a microbial fermentation product, an organic acid with antibacterial effects. It is not only present in many fermented products fermented by…
What foods are high in DHA? DHA supports brain health and civilization. It is a polyunsaturated fatty acid in the Omega-3 series.DHA exists in seafood.…
Feature Tea contains a variety of active ingredients, such as amino acids, tea polysaccharides, alkaloids, tea polyphenols and pectin. Tea Polyphenols are polyphenolic compounds found…
Feature Bemotrizinol is a broad-spectrum UV absorber that is added to sunscreen to absorb UV rays.It is an oil-soluble organic compound that can be used…
Feature Salicylic acid is an organic acid that exists naturally in willow bark and can be metabolized from salicin. Salicylic Acid Powder is a white…
