Feature

Chickpeas are very popular in maternal and infant products and fitness products. They are a superfood recommended by nutritionists and fitness experts. Chickpea Protein Powder has the characteristics of high protein, high fiber, low calories and low GI. It is nutritious and delicious. The protein content of chickpeas per 100 grams is as high as 21.2 g, which is 7 times that of the same amount of milk and better than beef.

Specification

Function and Application

Chickpea Protein Powder is super nutritious, low in fat and low in glycemic index. It is especially suitable for children, pregnant women, adults and the elderly.

1. Chickpeas are rich in dietary fiber. Its dietary fiber content is about 7 times that of spinach. Adequate fiber can promote intestinal peristalsis and improve constipation.
2. Rich in high-quality protein. This is because chickpea protein contains all 8 essential amino acids for the human body, and the proportion is balanced and the utilization rate is high.
3. Low in fat and friendly to blood lipids. The fat in chickpeas is mainly unsaturated fatty acids, which have the function of regulating lipid metabolism in the body.
4. Increase satiety, suitable for people who lose weight, and conducive to weight management.