Saffron is a precious traditional Chinese medicine. The extract is usually made by drying the stigma, extracting the bioactive compounds and making them into fine powder.
Saffron extract powder is a concentrate of active compounds in Crocus sativus L., including active ingredients such as safranal, crocin, and crocetin.
Safranal may have mood-enhancing and anticonvulsant effects.
| Items | Specification | Result | Test Method |
| SAFRANAL | 0.30% | 0.31 | HPLC |
| Appearance | Orange-red powder | complies | Visual |
| Taste & Odor | It has the unique texture and aroma of this product, with no off-flavors | complies | Taste and Smell |
| Sieve | 100% pass through an 80-mesh sieve | complies | USP36-736 |
| Loss on drying | ≤5.0% | complies | USP36-781 |
| Heavy metal | ≤10.0mg/kg | complies | 2015 Edition of the Pharmacopoeia, Part IV, 0821 |
| As | ≤1.0 mg/kg | complies | 2015 Edition of the Pharmacopoeia, Part IV, 2321 |
| Pb | ≤3.0 mg/kg | complies | 2015 Edition of the Pharmacopoeia, Part IV, 2321 |
| Total bacteria | ≤1000cfu/g | complies | GB4789.2 |
| Mold and yeast | ≤100cfu/g | complies | GB4789. 15 |
| Escherichia coli | Negative | complies | GB4789.3 |
| Salmonella | Negative | complies | GB4789 |
| Staphylococcus aureus | Negative | complies | GB4789 |

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