Feature

Licorice is a compound that is both a medicine and food. Licorice extract powder is generally extracted from the dried roots and rhizomes of Glycyrrhiza glabra L. It mainly contains glycyrrhizic acid, glycyrrhizin, glabridin, flavonoids, coumarins and other ingredients. It generally appears as a brown or tan powder or liquid, basically odorless, with a slight special smell of licorice.
Licorice root extract is a common ingredient in food, health food and skin care items.

Specification-COA

Licorice Extract Liquid

Glycyrrhizic Acid

Function and Application

1. Licorice has whitening and anti-inflammatory activity. It can not only effectively reduce melanin production, but also reduce inflammation caused by ultraviolet stimulation.
2. Expectorant. Licorice extract has the effect of moistening the lungs and relieving cough, and relieving inflammatory stimulation.
3. Licorice extract is an ideal food additive, sweetener, antioxidant, and preservative. Glycyrrhizin can replace sucrose and has the effect of sweetening and flavoring.
4. Antibacterial effect. It has obvious antibacterial effect on Staphylococcus, Mycoplasma, Streptococcus, and Escherichia coli.