Barley Grass Powder is a powdered product made by picking fresh barley sprouts and washing, drying, and crushing.
It has the characteristics of high protein, high dietary fiber, high vitamins, low fat, and low sugar.
It is a good food for neutralizing the pH value of the human body and has good health care functions.
The barley grass powder products sold on the market mainly include "spray drying of barley grass juice into powder", "whole barley grass dried and ground into powder" and products obtained by low-temperature dehydration, drying and crushing.

| Items | Nutrient Elements |
| Chlorophyll | Chlorophyll |
| Vitamins | A, C, E, K, B1, B2, B6, B12 |
| Minerals | Calcium, iron, magnesium, potassium, zinc |
| Enzymes | Superoxide dismutase (SOD), catalase |
| Amino acids | 8 essential amino acids |
| Dietary fiber | Dietary fiber |
| Antioxidants | Flavonoids, phenolic compounds |
| Botanical source | Barley grass |
| Plant part used | Leaf |
| Appearance | Green fine powder |
| Sieve Analysis | 200 mesh |
| Odor | Characteristic |
| Taste | Characteristic |
| Loss on drying | NMT5.0% |
| Sulphated Ash | NMT5.0% |
| Heavy Metals | NMT 10ppm |
| Residual Solvents | Eur.Pharm. |
| Total Plate Count | NMT 1000cfu/g |
| Yeast & Moulds | NMT 100cfu/g |
| E.Coli. | Negative |
| Salmonella | Negative |
| Enterobacteria | Negative |
| Staphylococcus aureus | Negative |
| Conclusion | Conform with specification |
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